Jamie and Jimmy are carrying on the fight against food waste in their new Friday Night Feast TV series, this time by embracing the incredible UK produce that usually gets binned, or just outright ignored.
We’ve worked out a time plan for you if you want to cook up all of the main course recipes from Jamie’s new TV show, Jamie’s Night Before Christmas, this year.
Thinking of trading in turkey for an alternative festive centrepiece? Deliciously sweet and salty roast ham could be the showstopper you’re looking for.
Thoughtful edible gifts don’t have to break the bank or require hours in the kitchen. These amazing peppermint creams are ridiculously easy to make and inexpensive, too, making them the perfect last-minute Christmas gift.
Christmas dinner isn’t complete without brilliantly bright and comforting braised red cabbage. This ever-favourite festive veggie side can be prepared in advance, too, saving you precious time on the big day.
Looking for festive inspiration and Christmas party ideas? Let Jamie’s senior food stylist Georgie sort you out for drink recipes and food ideas
Don’t you dare throw those leftover hot cross buns away – there are lots of simple things you can do to reincarnate them into something delicious once more.
The basic mocha of sweet chocolate and bitter coffee is a thing of beauty in itself, but this one, with its hit of salty intensity, is on another level.
Jamie’s seasonal pick this week is that beautiful member of the brassica family, kale. Here are our editor’s favourite ideas for these mighty leaves.
Here’s a recipe for making super simple, super cute dragon cookies for Chinese New Year – perfect for a bit of family fun during the celebrations.