Check out our favourite flavours and recipes from around the world to create a super-special buffet.
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World food
Fermenting is a fantastic way to preserve food and it’s also beneficial for our health, specifically our digestion and gut. People all over the world have been fermenting food for thousands of years. Pickles, sauerkraut, kimchi, kefir, kombucha, miso – there’s a whole world of fermented foods out there.
We’re really excited about Jamie’s super-tasty, no-fuss products with Woolworths, the fresh food people. Together, we’ve devised clever combos to make your midweek meals even more delicious. These awesome beef meatballs with Wagyu chorizo are so versatile – here are just three of our favourite ways to enjoy them.
Get perfect, fluffy Yorkies every time with our best-ever recipe for this Sunday roast classic. Once you’ve mastered the basic batter you can get creative and experiment with other recipes, we’ve included two here to get you started!
Tapioca is a starch extracted from the root of a plant, whose scientific name is Manihot esculenta or, more commonly, cassava.
Enchiladas are very traditional in Mexican cuisine, with their appearance varying according to the region in which they’re made – often appearing as a dish in themselves, or as an accompaniment to chicken or carne asada (sliced grilled beef).
Making your own tortillas at home is so quick and easy – once you’ve tried them, you’ll never look back! Follow this step-by-step recipe to get them perfect every time.
In the spirit of celebrating all things Brazilian, we’ve asked native Rosana McPhee to share her recipe for arroz doce – rice pudding Brazil-style!
With Jamie currently lapping up the flavours of this vibrant country, we wanted to get in on the action too! So we asked some of our favourite Brazilian Instagrammers to share some of their most-loved traditional dishes.
In Ghana, goat is very commonly eaten in a multitude of forms – grilled over coals as the beloved street food chichinga, or used to add depth to the country’s many different stews and soups.
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© 2024 Jamie Oliver Enterprises Limited
© 2024 Jamie Oliver Enterprises Limited