For many people, swapping meat for fish on Good Friday is part of the Easter tradition. If you’re one of them, we’ve got lots of ideas to help you make a delicious dinner, no matter what kind of fish you’re after – be it smoked, baked or grilled; salmon, cod or sole.
“Ramadan is a month to detox our mind, body and soul and encourage us to make better choices. Being without food and water from sunrise to sunset, and being away from day-to-day distractions, helps us appreciate what we have in life so we can focus more energy on charity and helping people. The following recipes […]
When time is tight, you can’t beat a clever assembly meal – by pulling together a few key ingredients, you can end up with something utterly delicious and almost effortless. Jamie’s been a big fan of traybakes since The Naked Chef days, so we’ve pulled together his top recipes from over the years. We’ve got […]
There’s a reason why these dishes are so popular – so many of them are proper principle recipes that can be taken in many different ways, the kind of classic recipes that become a firm fixture in your repertoire; as well as a few new favourites. So, as the end of 2023 fast approaches, here’s a […]
Slow cooking is the perfect way to cut prepping time and make simple ingredients really sing. From overnight porridge to stews you can come home to, with a bit of organisation slow-cooker dishes can become an easy part of any midweek menu.
From smoky daals to tasty tikkas we’ve got some seriously good curries here – along with the all-important breads and sides – so you can feast without breaking the bank. Read on for our favourite budget-friendly curry recipes, and put some spice in your life! Looking for chicken curry recipes? Explore our inspiring recipes from […]
Smoky flavours, crackling textures and great warming bowls of steaming goodness – Bonfire Night is a feast of autumnal flavours and colours. So crack out the sparklers, wrap up warm, and tuck into our tasty ideas for a bonfire party – big or small.
As part of the research into his new cookbook 5 Ingredients Mediterranean, Jamie travelled around the beautiful Med, taking inspiration from the delicious dishes he enjoyed. On his travels he visited a few brilliant Greek spots, including Skopelos. While Jamie was there, he met Jordan Tseneklidis, a nomadic chef. “A staple of all local cuisines […]
Nothing beats a warm fruit crumble, especially as the weather gets chillier and the evenings draw in. Here are our favourite recipes with a classic crumble topping
Mushrooms are a fantastic and varied ingredient. Earthy, soft & nutty, they can add real oomph to a dish, here are some of our favourite mushroom recipes.