Whether you’re a seasoned vegetarian looking for fresh inspiration, or you’re after some new ideas to feed veggie guests, we’ve got loads of lovely recipes to keep things exciting this Christmas. Here’s our pick of the crop…
Read our handy guides for Christmas recipes and how-tos and browse our collection for meal inspiration.
Whether you’re a seasoned vegetarian looking for fresh inspiration, or you’re after some new ideas to feed veggie guests, we’ve got loads of lovely recipes to keep things exciting this Christmas. Here’s our pick of the crop…
This eggnog recipe is incredibly special. It’s super flavourful and doesn’t just taste like sweet milk, and the holidays just aren’t the holidays without it.
Golden honey-roasted parsnips are such a treat. Whether for Christmas dinner or a Sunday roast, take your usual roast parsnips to the next level.
Give your Christmas cookies a bit of extra sparkle by creating a magical stained glass effect using boiled sweets.
A pan of warming, spiced mulled wine (also called Gluhwein) is dead simple to make – it’s the taste of Christmas in a glass. The classic recipe is a celebration of traditional festive spices, like cloves, cinnamon and nutmeg.
We might pretend that turkey is the biggest event of Christmas dinner… but we all know that roast potatoes are what make or break your festive feast!
Stuffing is one of those brilliant dishes that transforms your average roast dinner into something really special. It’s a real mixture of textures, flavours and colours. Too many of us think of it as just a Christmas dish – but stuffing is awesome at any time of year! Check out Jamie’s go-to stuffing method, here.
Gingerbread has been enjoyed in Britain since the Middle Ages, although the recipe has evolved quite a lot since then! And Queen Elizabeth I would give beautifully crafted figures made from expensive ginger dough to her guests.
It’s not all about turkey and sprouts! For some of our European neighbours, a Christmas Eve supper is the main event that sees fish taking over.