But what is gut health? It refers to the functioning of our entire gastrointestinal tract. Microbiota, or gut flora, is the name given to the trillions of microorganisms, including bacteria, fungi and viruses (all totally normal), that naturally live in our gut – and everyone’s gut microbiota is unique to them, similar to DNA. Lots […]
Rustle up an epic ice cream cake to take your party up a notch, or knock out an Italian-inspired semifreddo that’s sure to wow your guests. After a family favourite? Introduce the kids to a retro Arctic roll, or keep them busy over the school holidays by getting them to help you whip up a […]
It’s all about those complementary flavours and textures – think delicate slices of pear with punchy Stilton or buttery Brie, red grapes with rich Camembert, or ripe tomatoes with creamy mozzarella. Fresh watermelon pairs perfectly with salty feta, grilled peaches are fantastic alongside halloumi or burrata, and crisp apples are great with a mature Cheddar. […]
The wonderful thing about fennel and these fennel recipes is that you can use the whole thing – from juicy bulb to delicate frond tips. You can enjoy it raw, shaved finely into salads, or it’s beautiful steamed, baked, braised or roasted until wonderfully soft. Keep the aromatic leafy tops for herbal teas, next-level garnishes or salad […]
Summer is a time for alfresco dining, sizzling barbecues, and picnics galore – so get the wine chilling, and tuck into our very best summer recipes.
Aubergines are in season from May to October and are at their best in the later summer months. Look out for firm, glossy, and smooth aubergines. To check if an aubergine is ripe, lightly squeeze it with the tips of your fingers – it should spring back if ripe. Their texture means they are brilliant […]
The joy of eating seasonal vegetables is enjoying the natural variety available throughout the year. Look for British courgettes in the shops in mid-to-late summer, and if you can grow them at home, even better.
We’ve pulled together the best batch-cooking recipes and freezer-friendly meals from Keep Cooking Family Favourites so you can get organised for the week ahead.
Mashed potato is super versatile and can be used in so many ways. Plus, having leftovers on hand will save you time in the kitchen! From simple potato cakes to a one-pot sausage casserole, get creative with your leftovers and enjoy our 8 flavour-packed mashed potato recipes. Check out our handy tips and tricks for […]
That means less planning, less shopping and minimal waste. With our 10 versatile ingredients you’ll be able to cook up jacket spuds & homemade beans, a tasty potato, pepper & broccoli frittata and smoky veg patties. Check out our budget-friendly recipe hub for more tips to save money, waste less and cook seasonal. Nothing beats […]
